Did you know that your happiness and emotions can change depending on what you eat? In episode 49 of the KM ZERO podcast, we delve into the power of conscious eating and cutting-edge nutrition with Begoña Lluch.
Our protagonist is Chef Gran Diploma Cordon Bleu, Health Coach and Gastronomic Director, and she has taken her vision of food as medicine to the next level, collaborating with La Prairie and creating gastronomic experiences that heal body and mind with begoists.
In this episode, you'll discover:
-How did Begoña's passion for avant-garde nutrition originate
-The importance of healthy food in your daily life
-How to make food a tool for healing and happiness
Podcast in collaboration with Valencia Innovation Capital.
